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A Day at The Cook School

A Day at The Cook School

This weekend we were kindly invited by The Cook School to go along and try one of their one day cooking courses and, as you can imagine, we couldn’t possibly refuse. A day of cooking in a Cook School that boasts “the ultimate cooking experience” we were there! Based in Kilmarnock, only 30mins from Glasgow, [...]

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Foodie-tastic Fun at the BBC Good Food Show 2011

Foodie-tastic Fun at the BBC Good Food Show 2011

  Another year and another fantastic BBC Good Food Show bids us farewell! And I don’t know where to start in describing our trip to the show this year with non-stop food and drink, celeb chefs, book signings, cupcake stalls piled high in edible glitter, some fine Scottish produce from the best of meats to [...]

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BBC Good Food Show 2011

BBC Good Food Show 2011

  The TOG team’s favourite Glasgow event is once again rolling in to town. It is the reason we starve ourselves for at least a day or two as we get to spend the weekend sampling some tasty food and mingle with some big wig celeb chefs. Here is the low down: Continuing to grow [...]

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Wild Seafood Dinner at Stravaigin

Wild Seafood Dinner at Stravaigin

Back in October and May of last year Taste of Glasgow’s man who will eat anything, Jack Broussine stepped up and got stuck into some squirrel and roasted rook at Stravaigin’s inaugural Wild food night followed by some kelp broth and beetroot and ginger wontons at their Vegetarian Wild Food night. When the invite came [...]

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The Roving Fromagiere’s ‘The Talking Cheeseboard’

The Roving Fromagiere’s ‘The Talking Cheeseboard’

That’s right! Glasgow’s authority on cheese, Phoebe Weller, is back with more dairy filled knowledge to share with fellow cheese enthusiasts – and a variety of speciality cheeses to go with it. This time  around the new course takes a slightly different format than the last collection of Chewtorial Chewsdays, but once again is made up of [...]

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BBC Good Food Show

BBC Good Food Show

I’m not one to skip meals, yet last Saturday it was 4pm and I hadn’t eaten lunch yet. This was due to the great amount of noshing I did at the BBC Good Food Show in Glasgow that afternoon. My entire day consisted of trying sample after sample of the UK’s best food, mostly sticking [...]

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