Taste of Glasgow

To me, nothing tastes like summer acheter cialis france quite like freshly grilled corn on the cob. Unfortunately, corn is just starting to come into season here (I’m from New York , where corn season starts in early July), and the weather usually feels more like October than August. Still, it’s worth taking advantage of [...]

When you first read this article you are going to think that I have finally flipped and resorted to torturing chickens with cans of Tennent’s Special, but bear with me as there is some logic in this madness. When you usually roast a chicken, the chickens exterior will be exposed to the heat while the [...]

The last of my 3 summer salads… This is really nice served alongside BBQ chicken breasts, in a roll with a good burger, vegy burgers, fish-cakes or simply as a side salad. Ingredients 300g plum cherry tomatoes/vine cherry tomatoes Half of a small red onion 1 large red chilli  (larger chillies shouldn’t be to hot) Juice [...]

This is the 1st of 3 summer salad recipes which are just right for a spot of alfresco dinning.  I will post the other two over the next couple of days. This recipe can prepared on the BBQ or with a griddle pan. Either way it is a fantastic accompaniment alongside BBQ meats or as a [...]

One of my not-so-secret shames is my love of cookery television.  One of my favourite programmes is The Barefoot Contessa.  This is an American television show starring Ina Garten (it seems like a fake name, but it’s not!).  She’s this cute little lady who cooks huge quantities and almost every recipe starts with 2 sticks [...]

Most desert recipes I come across for BBQs always seem to involve bananas for some reason. This was the desert I made for the BBQ I had on Saturday afternoon when my parents were visiting. Having done all the cooking that afternoon I decided to let my dad make this desert as he is rather fond of barbecuing bananas.