Tag Archive | "Chilli"

Chorizo, Pepper & Tomato Soup

You know we’re a big fan of soup, so any time we come up with another tasty and easy recipe we love to share it with you.  This one is a heart warming spicy little number that won’t take you more than 25 minutes to make – promise! Ingredients: 1 onion chopped 50-100g of chopped [...]

Posted in Recipes, SoupsComments (0)

Taco Mazama Mexican Kitchen

Taco Mazama Mexican Kitchen

I discovered Taco Mazama via a recomendation on the Taste of Glasgow Facebook page when I was looking for a restaurant that did takeaways. I will be clear from the start that Taco Mazama is not a restaurant. It does have a handful of tables but is is really more geared up for takeaways. Located in the [...]

Posted in Mexican, TakeawayComments (2)

Seared Sesame Tuna Salad

Seared Sesame Tuna is a recipe done my many chefs in many different ways.  It’s the sort of recipe that looks fancy but is actually incredibly easy and quick to make. The Tuna is meant to be blue in the middle (which I very much enjoy)  but feel free to cook for slightly longer if this is [...]

Posted in FishComments (0)

Cherry Tomato Salsa

Cherry Tomato Salsa

The last of my 3 summer salads… This is really nice served alongside BBQ chicken breasts, in a roll with a good burger, vegy burgers, fish-cakes or simply as a side salad. Ingredients 300g plum cherry tomatoes/vine cherry tomatoes Half of a small red onion 1 large red chilli  (larger chillies shouldn’t be to hot) Juice [...]

Posted in Light Meals and Snacks, Side Dishes, StartersComments (0)

Steamed Pork and Prawn Dumplings

Steamed Pork and Prawn Dumplings

I pinched the basics of this recipe from a fellow blogger, Angie, from Vancouver, Canada, who keeps all of us Asian food enthusiasts up to date with the new and exciting dishes she cooks on her blog http://www.seasaltwithfood.com/.  This is an adaptation of but one of her recipes which my girlfriend and I like to cook and [...]

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Posted in Light Meals and Snacks, Pork, ShellfishComments (1)


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