Taste of Glasgow

Fancy doing something a little different with chicken, why not add some spicy Moroccan flava! I found a couple of recipes online and kinda fused them together to create this easy flavoursome teatime delight! Ingredients olive oil for cooking 8 chicken thighs/4 chicken breasts (whichever you prefer) 3 garlic cloves (chopped) 1 tbsp ground cumin [...]

Rumour has it that this recipe was developed by none other than the legendary Kirsty Allsopp! So when I discovered it in a magazine I thought it was most definitely worth giving it a try, I have and played around with it a little but essentially I still think it’s pretty much the zesty little [...]

The last of my 3 summer salads… This is really nice served alongside BBQ chicken breasts, in a roll with a good burger, vegy burgers, fish-cakes or simply as a side salad. Ingredients 300g plum cherry tomatoes/vine cherry tomatoes Half of a small red onion 1 large red chilli  (larger chillies shouldn’t be to hot) Juice [...]

This is the 2nd of my summer BBQ salads. BBQing or char-grilling the aubergines and courgettes this way gives them wonderful  opposing textures;  an outside which is crisp and carmalised with a mushy soft inside. Ingredients (Serves 6 as a side) 2 Aubergines 2 Courgettes 1 pack of Haloumi Mint and Lime Dressing Small handful of [...]